INGREDIENTS
- 10ml CROSSIP Dandy Smoke
- 10ml Ginger Syrup
- Top with Prosecco
METHOD
Combine the ingredients, top with Prosecco in a chilled champagne flute, garnish with candied ginger and a Luxardo cherry.
Combine the ingredients, top with Prosecco in a chilled champagne flute, garnish with candied ginger and a Luxardo cherry.